Freestanding hob, electric oven, 58-litre cooking chamber, two-tier telescopic guides, pull-out rack for dishes, heating modes: defrost, SteamBake (generates steam at the beginning of the baking process, due to which the surface remains moist, and the baked goods acquire a golden and delicious crust), grill, hot air grill, fan-assisted cooking, fan-assisted cooking with humidification, pull-out control knobs, induction zones: 4, energy efficiency class A, width: 50 cm, height: 85.8 cm, depth: 60 cm

Freestanding Cooker  

Oven: Electric Oven  

Oven Features  

Cooking Chamber Volume: 58 L  

Oven Door  

Telescopic Extension: Double  

Pull-Out Warming Drawer  

Heating Methods  

Defrost  

SteamBake Function (generates steam at the beginning of baking for moist surface and golden crust)  

Grill  

Hot Air Grill  

Top/Bottom Heat  

Bottom Heat (adjustable separately)  

Air Circulation  

Humid Air Circulation  

Oven Operation  

Retractable Control Knob  

Cooktop  

Cooktop Type: Induction  

Number of Induction Zones: 4  

Control Elements: Timer  

Accessories  

Baking Trays: 1  

AirFry Oven Rack  

Frying Pan  

Combined Grill  

EU Regulation 65/2014 for Domestic Ovens (single cavity, effective from 01/2015)  

Energy Efficiency Index: 94.9 %  

Energy Efficiency Class on a scale from A+++ to D: A  

Energy Consumption (conventional mode): 0.84 kWh/cycle  

Energy Consumption (fan-forced mode): 0.75 kWh/cycle  

Energy Source: Electric  

Usable Oven Volume: 58 L  

Product Dimensions (Unpacked)  

Width: 50 cm  

Height: 85.8 cm  

Depth: 60 cm  

Weight: 47 kg